This instore bake-off concept fills the store with the tempting aroma of fresh baked bread. Small batches can be baked throughout the day so that shelves are always full of "just baked" products.

We produce a range of breads suitable for all customers from large supermarket instore bakeries to small convenience store bake-offs.

• Products are ready to sell in a fraction of the time that they would take to produce from scratch.
• No need for highly skilled staff.
• Consistent results.
• No need for a great deal of expensive equipment.
• Offer customers a wider range of products than would be practical to produce from scratch in small batches.